Based on your order value, you are entitiled to € worth of Freebies! You have € remaining.

Lisduggan Farm Smoked Horseshoe Gammon Joints 2.5kg

Lisduggan Farm Smoked Horseshoe Gammon Joints 2.5kg

Regular price €37,50

Unit price per 

only -1019 left in stock

To start adding products to your cart, you need to first choose an Order Type.

Click Here to choose your order type.

It looks like you are trying to add Fresh Goods to your basket whilst having your order type set as Dry Goods.

If you would like to change your order type, go here: Change Order Type.

Horseshoe Gammon Joints Smoked 2.5Kg


To remove saltiness from the gammon

Soak the uncooked gammon in cold water for 8 hours for very small joints and up to 24 hours for the larger joints. Change the water halfway through for the smaller joints and every 6-8 hours for the larger joints.

To test for saltiness, cut a small piece off the uncooked gammon and simmer it for a few minutes in water until it is cooked. Cool it down and taste it to make sure it needs pre-soaking or not.

If the meat is too salty after being cooked, slicing the gammon and soaking it in boiling water will help remove some of the saltiness.


Open tab


Close (esc)

Welcome to Bacon By the Box

Shopping with us for the first time? Earn 15% OFF on your first purchase by May 31, 2021.

More info

Age verification

By clicking enter you are verifying that you are old enough to consume alcohol.


Added to Basket