Tesco Garlic & Coriander Naan (2 per pack) 260g
Product details & Ingredients
Product Description
2 Naan breads made with dried garlic and topped with dried coriander.
FLAME BAKED Carefully stretched, then cooked in a tandoor style oven
Pack size: 260G
Information
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Yeast, Spirit Vinegar, Sugar, Dried Garlic (1.5%), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphate), Preservatives (Potassium Sorbate, Calcium Propionate), Coriander (0.3%), Nigella Seed, Salt, Acidity Regulators (Malic Acid, Citric Acid), Wheat Starch.
Allergy Information
For allergens, including cereals containing gluten, see ingredients in bold., Prepared to a vegan recipe, not suitable for milk allergy sufferers because this allergen is present in the environment
Legal information
Packaged in a protective atmosphere
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by date shown. Use within one month. Store in a cool dry place and once opened in an airtight container. Once opened, consume within 1 days.
Cooking Instructions
Oven
Instructions: 200°C / Fan 180°C / Gas 6 3-4 mins. Sprinkle naan with a little water. Place in the centre of a pre-heated oven. Serve warm. Do not reheat.
Oven from frozen
Instructions: 200°C / Fan 180°C / Gas 6 6-7 mins. Sprinkle naan with a little water. Place in the centre of a pre-heated oven. Serve warm. Do not reheat.
Grill
Instructions: Medium 2 mins. Frozen: Medium 4 mins. Sprinkle naan with a little water. Place in the centre of a pre-heated medium grill, turning once during heating. Serve warm. Do not reheat.
Number of uses
4 Servings
Recycling info
Recycle at large supermarket. Don’t recycle at home
Net Contents
2
Nutrition
| Typical Values | Per 100g | 1/2 of a naan (65g) |
|---|---|---|
| Energy | 1110kJ / 263kcal | 722kJ / 171kcal |
| Fat | 3.5g | 2.3g |
| Saturates | 0.4g | 0.3g |
| Carbohydrate | 48.0g | 31.2g |
| Sugars | 5.8g | 3.8g |
| Fibre | 4.1g | 2.6g |
| Protein | 7.7g | 5.0g |
| Salt | 0.73g | 0.48g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | – | – |
| As sold | – | – |
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