Lisduggan Farm Unsmoked Dry Cured Back Bacon 2.5kg (10 x 250g packs)
€42.83
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Product details & Ingredients
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Product details & Ingredients
Unsmoked Dry Cured Back Bacon 2.5kg (10 x 250g packs)
Dry-cured bacon is made by rubbing the meat with salt, sugar, and seasoning before leaving it to cure. During this time, the salt draws out moisture, giving the bacon a firmer texture and richer flavour. The result is a high-quality product that keeps its shape better and shrinks less when cooked.
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