Product details & Ingredients
Product Description
6 Months matured by Christmas day, Christmas pudding with cider and brandy.
Infused with brandy and matured for six months
Pack size: 400G
Information
Ingredients
INGREDIENTS: Vine Fruits [Raisins, Sultanas], Sugar, Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Cider (9%), Vegetable Suet [Palm Oil, Rice Flour, Sunflower Oil], Brandy (4.5%), Humectant (Glycerol), Single Cream (Milk), Inulin, Candied Citrus Peel [Orange Peel, Glucose-Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator (Citric Acid)] Treacle, Orange Peel, Concentrated Orange Juice, Molasses, Lemon Peel, Mixed Spice, Salt, Orange Oil, Lemon Oil, Yeast.
Allergy Information
May contain peanuts and nuts and egg. For allergens, including cereals containing gluten, see ingredients in bold.
Cooking Instructions
Microwave
Instructions: For best results microwave heat.
800W 3 mins /900W 2 mins 30 secs.
Leave in plastic basin and pierce film lid several times.
Heat on full power.
Stand for 1 minute after heating.
Remove the film lid and turn upside down onto a plate.
Steam
Instructions: 1 Hour Leave in plastic basin with film lid on. Place in a steamer over boiling water, or alternatively, use a large saucepan with a trivet or an upturned heat-resistant saucer. Place the basin on the trivet/saucer and add boiling water to come 1/3 of the way up the basin. Steam with film lid on for 1 hour, topping up with boiling water as necessary. Do not allow to boil dry. Remove the film lid and turn upside down onto a plate.
Number of uses
4 Servings
Recycling info
Pot. Recycle Film. Recycle at large supermarket Sleeve. Recycle
Net Contents
400g e
Nutrition
| Typical Values | Per 100g | ¼ of a pudding (100g) |
|---|---|---|
| Energy | 1271kJ / 301kcal | 1271kJ / 301kcal |
| Fat | 5.6g | 5.6g |
| Saturates | 3.0g | 3.0g |
| Carbohydrate | 58.2g | 58.2g |
| Sugars | 44.6g | 44.6g |
| Fibre | 3.8g | 3.8g |
| Protein | 2.6g | 2.6g |
| Salt | 0.23g | 0.23g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | – | – |
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