Lisduggan Farm Beef Brisket Flat and Point (4kg)
This is a semi-pare brisket which refers to a partially trimmed brisket — somewhere between a full packer brisket and a fully trimmed flat.
Product details & Ingredients
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Partially trimmed (or “semi-paré” in French-style butchery),
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Still has a decent fat cap and some of the point intact,
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Offers a good balance between ease of preparation and flavour retention, thanks to the remaining fat.
It’s a good middle ground for those who want to keep some flavourful fat without dealing with all the trimming themselves. Ideal for smoking or slow cooking.
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