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Description
A distinctive, mature, full-flavoured cheese with a natural hint of sweetness and a crumbly texture.
Ingredients
Pasteurised cow’s MILK, salt, bacterial culture, vegetarian rennet.
Allergy Information
Contains: Milk
Additives
Free From Artificial Colours
Free From Artificial Flavours
Free From Artificial Preservatives
Nutrition
| Typical Values | per 100g |
|---|---|
| Energy | 1660kJ / 401Kcal |
| Fat | 33g |
| of which saturates | 20.8g |
| Carbohydrate | <0.1g |
| of which sugars | <0.1g |
| Fibre | 0g |
| Protein | 26g |
| Salt | 1.9g |
| Vitamin B12 | 1.1µg (44%RI) |
| Calcium | 690mg (86%RI) |
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