Product details & Ingredients
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Description
Product Description
- Gluten-free pesto made with sundried tomato, basil, tofu, and pine nuts.
- GLUTEN, WHEAT & MILK FREE
- Pack size: 190g
Information
Ingredients
INGREDIENTS: Sunflower Oil, Water, Tomato Purée, Sundried Tomatoes (6%) [Sundried Tomatoes, Salt], Basil (6%), Tofu [Soya Bean, Water, Firming Agent (Magnesium Chloride)], Red Pepper, Sugar, Pine Nuts, Acidity Regulator (Lactic Acid), Garlic Powder.
Allergy Information
- May contain peanuts and other nuts. For allergens, see ingredients in bold.
Storage
Store in a cool dry place. Once opened, keep refrigerated and consume within 2 weeks.
Number of uses
4 Servings
Recycling info
Jar. Recycle
Net Contents
190g e
Nutrition
| Typical Values | Per 100g | ¼ of a jar (47g) |
|---|---|---|
| Energy | 1477kJ / 358kcal | 694kJ / 168kcal |
| Fat | 34.6g | 16.3g |
| Saturates | 3.4g | 1.6g |
| Carbohydrate | 7.9g | 3.7g |
| Sugars | 5.6g | 2.7g |
| Fibre | 1.7g | 0.8g |
| Protein | 2.9g | 1.4g |
| Salt | 1.03g | 0.48g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | – | – |
| As sold | – | – |
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