Tesco Free From Spaghetti 500g
- Gluten-free dried spaghetti pasta made from maize flour and rice flour.
- Our pasta is made by a family-run business with passion, care, and knowledge that’s been passed down over decades, from generation to generation
- Pack size: 500g
INGREDIENTS: Rice Flour, White Maize Flour, Yellow Maize Flour, Emulsifier (Mono- and Diglycerides of Fatty Acids).
Instructions: Allow approximately 75g per person.
Add the pasta to a large pan of boiling water, stir and return to the boil.
Cook for 9-11 minutes, drain well and serve immediately.
Number of uses
approx. 6 Servings
Film. Recycle at large supermarket
|Typical Values||Per 100g||Per 170g**|
|Energy||694kJ / 164kcal||1180kJ / 278kcal|
|* Reference intake of an average adult (8400 kJ / 2000 kcal)||–||–|
|** When cooked according to instructions 75g typically weighs approximately 170g.||–|
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