Description
Product Description
2 Plain naan breads.
FLAME BAKED Carefully stretched, then cooked in a tandoor-style oven
Pack size: 260G
Information
Ingredients
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Rapeseed Oil, Yeast, Spirit Vinegar, Sugar, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate, Monocalcium Phosphate), Vegetable Ghee [Palm Oil, Rapeseed Oil], Nigella Seed, Preservatives (Potassium Sorbate, Calcium Propionate), Salt, Acidity Regulators (Malic Acid, Citric Acid), Wheat Starch.
Allergy Information
May contain milk. For allergens, including cereals containing gluten, see ingredients in bold.
Legal information
Packaged in a protective atmosphere
Storage
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by date shown. Use within one month. Store in a cool dry place and once opened in an airtight container. Once opened, consume within 1 days.
Cooking Instructions
Oven
Instructions: 200°C / Fan 180°C / Gas 6 3-4 mins. Sprinkle naan with a little water. Place in the centre of a pre-heated oven. Serve warm. Do not reheat.
Oven from frozen
Instructions: 200°C / Fan 180°C / Gas 6 6-7 mins. Sprinkle naan with a little water. Place in the centre of a pre-heated oven. Serve warm. Do not reheat.
Grill
Instructions: Medium 2 mins. Frozen: Medium 4 mins. Sprinkle naan with a little water. Place in the centre of a pre-heated medium grill, turning once during heating. Serve warm. Do not reheat.
Number of uses
4 Servings
Recycling info
Recycle at large supermarket. Don’t recycle at home
Net Contents
2
Nutrition
| Typical Values | Per 100g | 1/2 of a naan (65g) |
|---|---|---|
| Energy | 1164kJ / 276kcal | 757kJ / 179kcal |
| Fat | 4.7g | 3.0g |
| Saturates | 0.9g | 0.6g |
| Carbohydrate | 48.8g | 31.7g |
| Sugars | 5.0g | 3.2g |
| Fibre | 3.9g | 2.5g |
| Protein | 7.7g | 5.0g |
| Salt | 0.73g | 0.48g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | – | – |
| As sold | – | – |
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