Product details & Ingredients
Production Description
Ingredients
INGREDIENTS: Glucose-Fructose Syrup, Redcurrant Juice from Concentrate, Sugar, Gelling Agent (Pectin), Citric Acid, Acidity Regulator (Sodium Citrate).
Produce of
Number of uses
Net Contents
Nutritional Information
Typical Values | Per 100g | One tablespoon (15g) |
---|---|---|
Energy | 1153kJ / 272kcal | 173kJ / 41kcal |
Fat | 0.3g | 0.0g |
Saturates | 0.2g | <0.1g |
Carbohydrate | 66.7g | 10.0g |
Sugars | 56.8g | 8.5g |
Fibre | 0.9g | 0.1g |
Protein | 0.2g | 0.0g |
Salt | 0.2g | 0.1g |
* Reference intake of an average adult (8400 kJ / 2000 kcal) | – | – |
As sold | – | –
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