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Description
Production Description
Redcurrant jelly.
Tesco redcurrant jelly VIBRANT & JUICYVIBRANT & JUICY
Pack size: 340g
Ingredients
INGREDIENTS: Glucose-Fructose Syrup, Redcurrant Juice from Concentrate, Sugar, Gelling Agent (Pectin), Citric Acid, Acidity Regulator (Sodium Citrate).
Produce of
Produced in the U.K.
Number of uses
approx. 22 Servings
Net Contents
340g e
Nutritional Information
| Typical Values | Per 100g | One tablespoon (15g) |
|---|---|---|
| Energy | 1153kJ / 272kcal | 173kJ / 41kcal |
| Fat | 0.3g | 0.0g |
| Saturates | 0.2g | <0.1g |
| Carbohydrate | 66.7g | 10.0g |
| Sugars | 56.8g | 8.5g |
| Fibre | 0.9g | 0.1g |
| Protein | 0.2g | 0.0g |
| Salt | 0.2g | 0.1g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | – | – |
| As sold | – | –
|
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