Lee Kum Kee Sauce For Kung Pao Chicken 60g
€2.05
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Product details & Ingredients
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Product details & Ingredients
PRODUCT DESCRIPTION
Kung Pao Chicken Stir-fry Sauce
Perfect for making classic “Kung Pao Chicken”. This distinctive spicy and piquant sauce has tantalising savoury-sweet flavours to create the authentic dish. It can be used with other meats, seafood or vegetables.
Chilli rating – 3
Sichuan style
Also good with: Beef, seafood or vegetables
Suitable for vegetarians and vegans
Pack size: 60g
Ingredients
Salted Chilli Peppers (Chilli Peppers, Salt), Sugar, Water, Fermented Soybean Paste (Water, Salt, Soybeans, Wheat Flour), Dehydrated Garlic, Salt, Rice Vinegar, Modified Corn Starch, Sesame Seed Paste, Spices
Allergy Information
Contains: Sesame, Soya, Wheat
Produce of
Product of China
Net Contents
60g
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