Dunbarra Peppered Brie Cheese (180g)
Cooleeney Farm Dunbarra Peppered 180g
An authentic naturally ripened peppered brie.
Handmade on the Maher family farm.
Milk: Pasteurised cow’s milk from own herd.
Texture: White mould rind. Semi-soft.
Flavour: Creamy and buttery.
Age: Fully mature at 8-10 weeks
Pairings: Pinot Noir, Beaujolais
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