Dunbarra Peppered Brie Cheese (180g)

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Description

Cooleeney Farm Dunbarra Peppered 180g

An authentic naturally ripened peppered brie.

Handmade on the Maher family farm.

Milk: Pasteurised cow’s milk from own herd.

Texture: White mould rind. Semi-soft.

Flavour: Creamy and buttery. 

Age: Fully mature at 8-10 weeks

Pairings: Pinot Noir, Beaujolais

Rennet: Vegetarian

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